Catalonia and Spain urgently need to ensure the survival and progress of small and medium agricultural and livestock farms for rural protection and food sovereignty.
The number of small farms has decreased by 42.6% since 1989, with a parallel increase in the abandonment of rural areas and the expansion of large farms.
The sector faces several health challenges affecting the production and prices of products such as poultry, eggs, and meat.
The European Union's agreements with Mercosur and trade tensions with China pose an uncertain future for Spanish farmers and ranchers.
The agricultural and livestock sector struggles with structural problems such as the aging of the rural population, rising production costs, climate change, and loss of biodiversity.
The agreement between the EU and Mercosur may constitute unfair competition due to the lower production costs and the fewer veterinary and phytosanitary controls of South American products.
The new CAP (Common Agricultural Policy) has potential to modernize the sector and boost sustainable practices, however, it generates budget cuts and risk of competitiveness loss.
Conclusion: The primary sector requires a global analysis and deep negotiation to establish an economic and social sustainability plan, with special protection for small and medium farms.